In 100 g (Grams) of Babyfood, fruit, apricot with tapioca, strained there is 0 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, fruit, apricot with tapioca, strained.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Babyfood, fruit, apricot with tapioca, strained

Babyfood, fruit, apricot with tapioca, strained is a type of Baby Foods. The most significant nutrients in Babyfood, fruit, apricot with tapioca, strained are listed below.

Water	83.1 g	83.1%
Energy (calorie)	60 kcal
Energy (joule)	250 kJ
Protein	0.3 g	0.3%
Total lipid (fat)	0 g
Ash	0.3 g	0.3%
Carbohydrate, by difference	16.3 g	16.3%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	1.41 g	1.41%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.3 mg
Magnesium, Mg	4 mg
Phosphorus, P	10 mg	0.01%
Potassium, K	121 mg	0.12%
Sodium, Na	0 mg
Zinc, Zn	0.05 mg
Copper, Cu	0.034 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	21.6 mg	0.02%
Thiamin	0.008 mg

Nutrients in Babyfood, fruit, apricot with tapioca, strained